White Kalakand(Milk Cake)

A soft and creamy milk-based delicacy, White Kalakand is prepared by slowly thickening fresh milk to achieve its signature moist and grainy texture. Lightly sweetened and rich in flavor, each bite offers a delicate melt-in-the-mouth experience.

Crafted in small batches using pure ingredients and traditional methods, this classic sweet is perfect for festivals, gifting, and refined celebrations.

Soft. Milky. Elegantly sweet. 🤍